Monday, April 05, 2010

On tasty, tasty pets

On tasty, tasty pets

Times are tough.

And when the worst comes to the worst, and society crumbles around us, we're all going to have to eat our pets.

That'll serve them right for being made out of tasty, tasty meat.

Now – I know what you're thinking, and you're all a little bit squeamish about the idea. And frankly, I don't blame you. Nobody in their right mind is going to feel good noshing down on Mr Snuggles, so I've thought up a few recipes for you.

So, when you're broke and driven to the brink of insanity with hunger, don't come crawling to me because you've no idea whether to have red or white wine with braised cat lungs.

- Honey roast hamster
- Fido pastry

- Lassie-agne
- Rat-atouille

- Puss'n'Booze
- Yorkshire Terrier pudding

- Sausage dog on a stick
- Sausage on a stick insect

Mmm... Fido pastry...

No comments: